Embarcadero Hotel

EMBARCADERO HOTEL

Since its opening in 2003, the French chateau-style Embarcadero hotel has been enjoyed by all guests, business and holidaymakers alike, where the friendliness and attentiveness of the dedicated staff truly stand out.

Embarcadero offers the ultimate sightseeing experience in Getxo, a boutique-style charming hotel with rooms overlooking the sea while enjoying the culinary delights of Miguel Angel Holgado, a benchmark in Biscayan cuisine.

Rooms and suites

Each of the 27 exclusive terraced and attic rooms gives you the comfort to feel at home and to unwind in a truly unrivalled environment, where privacy, elegance and leisure are combined, with a modish yet homely and inviting layout, a preference of views of the sea and the main garden, a variety of choices for the most demanding clients.

Restaurant & Café

The restaurant offers all the options, from wedding menus, special menus for events, carte de cuisine, and menu of the day.

The café completes the restaurant with its own menu, yet equally appetising, its bar and terrace offer an unsurpassable setting in and around which to sip a drink by seaside.

Conferences & Meetings

Embarcadero private meeting rooms are fully equipped for both business meetings and private receptions.