OLiO Restaurant
In this haven of the senses, where oil, art, and excellence blend into a symphony of flavors.
This is a sanctuary of gastronomic delight, where every dish is a masterpiece meticulously crafted by the expert hands of Abel Corral, in collaboration with Nelson Da Silva. Together, they celebrate the richness of Basque-French cuisine with an unparalleled je ne sais quoi.
At OLiO, oil is the common thread that weaves a culinary experience where a passion for the culinary arts and a love for fine dining come together in a feast for the senses.
Discover the OLiO Tasting Menu
Explore the dining spaces at The Artist Hotel Bilbao
The Gallery, offering café service and exclusive menus; Sixty-One Bar, where you can enjoy creative cocktails or a selection of snacks; or head up to The Rooftop to take in the best views of the city while savoring a fabulous à la carte breakfast, a burger with a soft drink, a beer, or a pre-dinner drink…
SCHEDULE
Mon
19:00-22:00
Tue
Closed
Wed
Closed
Thu
13:00-15:15 / 19:00-22:00
Fri
13:00-15:15 / 19:00-22:00
Sat
13:00-15:15 / 19:00-22:00
Sun
19:00-22:00
